Showing 1–10 of 48 results

Naturally Yours Alfalfa 100g

125.00

Alfalfa seeds can provide a broad spectrum of nutrition with a vast array of vitamins and minerals. This herb is used in a variety of medicinal applications as a diuretic, hypoglycemic and most commonly as a detoxifier. It is often combined with other herbs such as dandelion and yucca for a synergistic effect.

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Naturally Yours Alfalfa Powder 100g

360.00

Alfalfa a unique complete food was once known in ancient Arab civilisations as the ÌÕFather of all foodsÌÒ. Scientific studies have revealed that alfalfa contains almost all the known vitamins, minerals and trace elements needed for premium health.
Alfalfa is renowned for its deep root system growing as much as 40 metres into the earth thereby absorbing rare trace elements that most plants do not have an opportunity to absorb. Alfalfa is one of nature's richest sources of nutrients, it is high in chlorophyll and is rich in calcium, magnesium, phosphorous, potassium, trace minerals, enzymes and all the known vitamins, including beta carotene, K and U.
It is also up to ten times richer in minerals than most cereals. The minerals are in a balanced form and very alkaline they therefore have a neutralizing effect on the intestinal tract allowing it to be properly absorbed. It is commonly used for arthritis, and it is helpful with stomach disorders.
Alfalfa contains high levels of the B complex vitamins plus A, C, D, E, K, and Biotin. It is also a rich source of protein, choline, inositol and PABA.
Alfalfa is high in fibre and a useful component in weight reduction diets, as its high nutritional value and ability to expand in the stomach reduces appetite. The high calcium intake also offers protection against fat accumulation and therefore enables fat to be used for energy.
For those who don̥t need to lose weight alfalfa is of benefit in aiding digestion.
It has been recognised by naturopaths as a useful adjunct in the treatment of diabetes, jaundice and kidney complaints, anaemia and rheumatism. Alfalfa, being highly alkaline assists in the control of uric acid, which builds up around the joints, and can be a cause of arthritic pain & gout.
Alfalfa also works as a detoxifier, infection fighter and cleanser, and is particularly noted for its diuretic effect, helping to expel retained fluid from the body. It is good for colon disorders and helps detoxify the liver. Chinese healers in the 6th Century used Alfalfa to treat kidney stones and to relieve fluid retention and swelling.

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Naturally Yours Amaranth Flour 500g

126.00

Tasty, nutritious and gluten free, Amaranth flour is made from grinding the roasted seeds using a traditional stone grinder, thereby preserving all the nutrients.

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Naturally Yours Apple Cider Vinegar 500ml

390.00

Naturally Yours Apple Cider Vinegar is unfiltered, unpasteurized and 5% acidic. Contains the amazing Mother of Vinegar which occurs naturally as strand like enzymes of connected protein molecules.

Benefits

- Rich in enzymes and potassium

- Support a healthy immune system

- Helps control weight

- Promotes digestion and pH Balance

- Helps soothe dry throats

- Helps remove body sludge toxins

- Helps maintain healthy skin

- Helps promote youthful, healthy bodies

- Soothes irritated skin

- Relieves muscle pain from exercise.

Recommended dosage : 2 Tsp in 1 glass of water

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Naturally Yours Ashwagandha Powder 100g

140.00

The roots of this herb called Ashwagandha are one of the famous rejuvenating elements in Ayurveda. It is very useful for general weakness, fatigue, stress and sexual debility. It is used for traditional Asian therapies & additional disorders also. Ashwagandha is mostly used as a potent anti-stress tonic in Ayurveda. It is anti-inflammatory. It is useful in treating tuberculosis due to its expectorant properties, liver disease, Rheumatic disorders, Skin problems.

Source

Khandige Organics is a Bangalore based company. The promoter family has been leaders in the field of holistic and sustainable agriculture and education since 1800 with roots to cultivation and practicing Ayurveda. Since inception, the aim of the company has been to make available the best quality certified organic nutritional supplements,medicines, food and well-being products to the discerning customers while striving beyond WHO standards in all aspects.

Ingredients

Ashwagandha root powder

How to use
1 to 2 gm twice a day with honey ,ghee or milk

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Naturally Yours Barley Grass Powder 100g

360.00

Barley grass is one of the green grasses. The true beauty of barley is found in the leaves; the young green shoots of power that form before the grain. The young leaves have a tremendous ability to absorb nutrients from the soil. When barley leaves are 12-14 inches high, they contain all the vitamins, minerals, and proteins necessary for the human diet, plus chlorophyll. These necessities are easily assimilated throughout the digestive tract, giving our bodies instant access to vital nutrients.

Large amounts of vitamins and minerals are found in green barley (Barley Greens) leaves. These include potassium, calcium, magnesium, iron, copper, phosphorus, manganese, zinc, beta carotene, B1, B2, B6, C, folic acid, and pantothenic acid. Barley grass is said to have 30 times more vitamin B1 and 11 times the amount of calcium than there is in cow's milk, 6.5 times as much carotene and nearly 5 times the iron content of spinach, close to seven times the vitamin C in oranges, four times the vitamin B1 in whole wheat flour, and 80 micrograms of vitamin B12 per 100 grams of dried barley plant juice.

Barley grass is very high in organic sodium, which dissolves calcium deposited on the joints and also replenishes organic sodium in the lining of the stomach. This aids digestion by improving the production of hydrochloric acid in the stomach. People with arthritis have used celery juice for years because of the organic sodium it contains (28mg per 100grms), but compare this to the amount of organic sodium in barley grass (775mg per 100 grams)!

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Naturally Yours Barnyard Millet 500g

95.00

Millets, being one of the oldest foods known to humans, are also one of the most nutrient dense foods. Rich in minerals like iron, magnesium, phosphorous and potassium, some millets are known to have ten times more calcium than that of rice or wheat. Also, rich in B vitamins, they are known to reduce the risks of lifestyle diseases. And the best part about millets are that they are easily digestible, least allergenic and great for those who are gluten intolerant.

Barnyard millet (Hindi: Sanwa, Kannada: Oodhalu) Ð This is the fastest growing millet producing yield in 6 weeks, this has the highest fibre and iron content of all the millets.

How to use

This millet can be cooked like rice in a 1:2 ratio of water in a pressure cooker. It can be used as a replacement to rice in a wide variety of dishes like upma, pulao, curd rice etc.

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Naturally Yours Black Rice 500g

195.00

The rare and exotic varieties grown in small pockets of Burma (Myanmar) and India. Black rice is rich in minerals, high in dietary fiber and has antioxidant properties. The unusual color makes black rice very popular for exotic desserts.

Historically reserved for the elite noble class of ancient China, ÌÕForbidden RiceÌÒ or Black Rice, is a rare and nutritious grain offering the many health benefits found in blueberries, grapes, and acai. This grain is low in fat, rich in fiber, full of protein and antioxidants, with essential vitamins and minerals.

Health benefits of Black Rice

Black rice nutrition data shows that you can obtain 4 percent of your recommended daily intake of iron from one serving of the rice. Iron ensures that the body receives adequate oxygen by promoting the proper production of red blood cells. These cells are responsible for transporting oxygen to the tissues of the body. Therefore black rice serves as a beneficial food for those with anemia.

Black rice contains anthocyanin antioxidants which also help to protect the body from heart disease and certain types of cancer.

Black rice is low in calorie content and made up of mostly of carbohydrates. After eating black rice, you are likely to feel much fuller because it is rich in fiber. Fiber adds bulk to the digestive system and hence leads to a satiating feeling. This will prevent overeating during meals and will also keep you full for longer periods of time. Black rice is also digested at a slower rate due to its fiber content and this means that the foods stays in the stomach for more time. This helps to reduce hunger pangs.

Studies have shown that black rice may help to alleviate the inflammation that occurs in allergies and other illnesses. The bran or outer husk of the rice may help to restrict the release of histamine. Histamine is responsible for the symptoms of allergies. Black rice also helps to soothe the irritation and swelling that occurs due to allergic contact dermatitis. Therefore black rice is an important food for those who suffer from any type of chronic inflammation.

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Naturally Yours Black Rice Dosa Mix 160g

95.00

Made from the finest blend of organic black rice, this pack of dosa mix are not only delicious but also easy to cook.

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Naturally Yours Black Rice Flakes 200g

95.00

The rare and exotic varieties grown in small pockets of Burma (Myanmar) and India. Black rice is rich in minerals, high in dietary fiber and has antioxidant properties. The unusual color makes black rice very popular for exotic desserts.

Historically reserved for the elite noble class of ancient China, ÌÕForbidden RiceÌÒ or Black Rice, is a rare and nutritious grain offering the many health benefits found in blueberries, grapes, and acai. This grain is low in fat, rich in fiber, full of protein and antioxidants, with essential vitamins and minerals.

Health benefits of Black Rice

Black rice nutrition data shows that you can obtain 4 percent of your recommended daily intake of iron from one serving of the rice. Iron ensures that the body receives adequate oxygen by promoting the proper production of red blood cells. These cells are responsible for transporting oxygen to the tissues of the body. Therefore black rice serves as a beneficial food for those with anemia.

Black rice contains anthocyanin antioxidants which also help to protect the body from heart disease and certain types of cancer.

Black rice is low in calorie content and made up of mostly of carbohydrates. After eating black rice, you are likely to feel much fuller because it is rich in fiber. Fiber adds bulk to the digestive system and hence leads to a satiating feeling. This will prevent overeating during meals and will also keep you full for longer periods of time. Black rice is also digested at a slower rate due to its fiber content and this means that the foods stays in the stomach for more time. This helps to reduce hunger pangs.

Studies have shown that black rice may help to alleviate the inflammation that occurs in allergies and other illnesses. The bran or outer husk of the rice may help to restrict the release of histamine. Histamine is responsible for the symptoms of allergies. Black rice also helps to soothe the irritation and swelling that occurs due to allergic contact dermatitis. Therefore black rice is an important food for those who suffer from any type of chronic inflammation.

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